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4 DIY Sauces

From easy ranch dressing and miso tahini, to nutty romesco and chimichurri, here are 4 flavor-packed sauces to make at home.



  • 1/2 cup low-fat buttermilk
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon onion powder
  • 1 clove garlic, grated or minced
  • 1 tablespoon parsley, finely chopped
  • 1 tablespoon chives, thinly sliced
  • 1 tablespoon dill, finely chopped
  • 2 teaspoons tarragon, finely chopped
  • Kosher salt and freshly ground black pepper

Let's get Cooking...

  1. Add all ingredients to a jar and shake well to combine. Cover tightly and store in the refrigerator up to one week.