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Banana Pops


A healthy and fun alternative to regular popsicles. Bananas taste very sweet and creamy when frozen and make a delicious snack!



  • Bananas, peeled and sliced in half width-wise
  • Melted chocolate
  • Yogurt
  • Toppings (chocolate chips, sprinkles, nuts, coconut flakes, etc)
  • Lollipop sticks

Let's get Cooking...

  1. Stick one lollipop stick into each banana. Dip the bananas into some chocolate or yogurt and use a spoon to fully coat the banana. Place the bananas on a plate lined with parchment paper.
  2. Sprinkle your desired toppings on top. Place the bananas in the freezer until both the bananas and their toppings have frozen, and enjoy!