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Beef Stroganoff

Tastemade

Beef Stroganoff recipe

Recipe

Ingredients

  • Oil for sautéing
  • 1.1 lbs rump meat cut into strips
  • 1 chopped onion
  • 2 cloves garlic
  • 1 can peeled tomatoes
  • 28 tbsp of cream (25% fat content)
  • 7 oz Paris mushrooms
  • Salt

Let's get Cooking...

  1. Fry the meat until golden brown. Reserve.
  2. Sauté the onion and garlic.
  3. Add the peeled tomatoes and cook until they come apart.
  4. Place the meat in the sauce and add the cream.
  5. In another pan, sauté the mushrooms and add them to the sauce.
  6. Cook until sauce is thick.
  7. Add salt to taste.