Your browser doesn’t support HTML5 video
Cheddar and Bacon Wedge Potatoes
Cheddar And Bacon Wedge Potatoes recipe
2 tablespoons of butter
Salt and pepper
3 slices of cooked and crispy bacon
100 grams cheddar
Let's get Cooking...
Cut the potatoes in wedge form and place them in a bowl. Spice with salt and pepper and add 2 tablespoons of melted butter. Bake in the oven for 20 minutes at 190C.
Place the slices of cheddar cheese. Bake for 5 minutes at 190C.
Take out of the oven. Add the bacon.
You may also like
Red Velvet Mini Bundt Cakes
Caramel Espresso Cupcakes
Coconut and Caramel Dices
DIY Spicy Gummy Peppers