Your browser doesn’t support HTML5 video

Cheese Crêpes

What's not to love about soft, warm pockets stuffed with béchamel and cheesy goodness?

Recipe

Ingredients

  • Pre-made crepes
  • Béchamel sauce
  • Grated cheese
  • Butter

Let's get Cooking...

  1. Place béchamel and grated cheese in the center of each crepe.
  2. Roll crepes.
  3. Cook in frying pan with melted butter. Enjoy!