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Rice Pudding


How to make Rice Pudding.



  • 1 cup white rice
  • 4 cups whole milk
  • 1 cinnamon stick
  • 1 cup milk
  • 1 1/3 sweetened condensed milk
  • Powdered cinnamon for garnishing

Let's get Cooking...

  1. In a bowl, add sweetened condensed milk, 1 cup of milk and mix. ­
  2. In a pan, add rice, 3 cups of milk, 1 stick of cinnamon and cook over medium heat until the milk has almost fully evaporated. ­
  3. Before the rice dries in the pan, add the sweetened condensed milk mix. Stir until the rice becomes very
  4. Creamy. ­
  5. Garnish with powdered cinnamon and serve.