When your frozen treat calls for something a little outside the ordinary.
250gr cocoa powder
2 tsp salt
350ml coconut milk
Let's get Cooking...
In a pan, mix together cocoa powder, sugar, cornstarch and coconut milk. Stir well, and keep stirring until it gets slightly thickened. Remove from heat when done, and then rest the dough about 1-2 hours.
After is well-rested, spoon the batter into a desired mold. Traditional popsicle normally uses clear and small plastic bags.